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America something... or This American... <lefauxfrog> This American Life tech <trav> Bam. <trav> Thanks Tonight, I got out some chicken I'd purchased, put it in the oven, and turned the oven on. Then it occurred to me: I have no idea how long to cook chicken, or at what temperature. So I asked the Channel. <trav> Uhm... I tech just put some chicken in the oven, and shortly thereafter, it occurred to me, tech that I have no idea how long or at what temperature one should bake two pieces of chicken. <trav> Help? <wiredfool_> 350 till the juice runs clear <wiredfool_> the flesh should feel firm, not squishy, not charred ... (later) <trav> wiredfool_: Should I flip them over, or just let 'em cook?
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